And adding more family-friendly meals to her repertoire isn’t the only quarantine lesson she’s learned. Planning ahead has some unexpected perks: Kelly’s found she’s able to save way more time and money than she realized. “Now we do two grocery stores once a week versus multiple trips throughout the week. I’ve found it calming; it’s freed up a lot more time in a day. We added all our grocery bills, and it’s a big difference—especially when you include lunches, meeting people for drinks, and all those coffees.” Here’s how she stocks up to get through a whole week—and exactly what she makes with what’s in her freezer.
