As the popular Helen Keller quote goes, “Alone we can do so little; together we can do so much.” Choosing food brands with sustainable initiatives is a way that we, as individuals, can harness that power of working together. One such brand is Daily Harvest, a food company delivering the power of plant-based ingredients to your doorstep. With Daily Harvest, you’re not just enjoying a Mint + Cacao Smoothie, you’re helping build a sustainable food system one sip at a time. And let’s talk about what that looks like. Whether it’s their plant-based Smoothies, Flatbreads, or Harvest Bakes (with gourmet feels), Daily Harvest makes our plant quotas convenient and delicious. In a world where busyness reigns supreme, simply throwing a Chickpea + Coconut Curry Harvest Bake into the oven for hearty veggie goodness feels too good to be true—and yet, it’s not. Fruits and veggies have never been more important, but they’re not the only factor in a more sustainable food system. Thus, a more sustainable food system also starts on the farm, which is exactly why healthy soil, synthetic-free crops, and empowered farmers are at the heart of Daily Harvest’s every decision. Sustainable farming practices hold a lot of promise, not just for our individual health, but the planet’s. Here are a few of them: Cover cropping: This natural process entails planting for the sake of covering the soil, versus harvesting. Cover crops have been proven to benefit soil health, increase crop yield, and control pests and diseases naturally. Organic pest control: Organic farming uses natural pesticides4 like animal byproducts or mined minerals instead of synthetic chemicals like glyphosate. This doesn’t just support the health of our soil, it means fewer chemicals making their way into our food, water, and bodies. Beneficial not just for us, but for the people who grow our food and surrounding communities. Biodiversity: Agricultural biodiversity is defined5 as “the variety and variability of animals, plants, and microorganisms that are used directly or indirectly for food and agriculture.” In terms of farming, biodiversity is known to improve soil health, yield more nutrient-dense foods, and strengthen ecosystems5. Devon’s first book, Earth Women, is coming soon. To learn more, join the mailing list, and receive updates, head to www.devonbarrowwriting.com.
